ABOUT US
OUR PHILOSOPHY
Wasabi Modern Kitchen is built on the belief that excellent food should be accessible everywhere—not only in large cities. We honor the traditions of Japanese cuisine while embracing the modern flavors of Asia and the Pacific Northwest.Our goal is simple: precision, authenticity, and creativity, served with warmth.
OUR CHEF
Our chef began his culinary journey at twenty-four, training under Japanese chefs in Korea and building a strong foundation in traditional Japanese technique.He has spent more than Every dish at Wasabi is shaped by his lifelong discipline, experience, and creative spirit.
21 Years experience
Across over 10 Japanese restaurant
13 years as an owner chef
THE TEAM
Wasabi Is Powered By A Team That Has Cooked Together For Years. Our Core Chefs From The West Coast Bring Collaboration And Flavor Sensibilities From Japanese Kitchens. We Took Over A Restaurant In Sun Peaks, Where Winter Seasons Strengthened Our Teamwork. We Then Expanded To Kamloops, Opening Kimchee, Building A Reputation For Quality. Wasabi Modern Kitchen Is Our Next Chapter, Committed To Offering West Coast–Level Quality In Kamloops.
THE FOOD
THE SPACE
Located In The Sun Rivers Community Of Kamloops, Beside Big Horn Golf Course. Our Restaurant Features:
FEATURES
55-Seat Licensed Space (60+ Physical Seating)
Dedicated Sushi Bar
Full Drink Bar
Warm And Modern Interiors
Designed For Comfort And Connection